Allergens

Fish Soy Nuts Wheat

Seafood – Pesto Salmon

Sustainably-sourced salmon topped with homemade basil pesto and baked, served with herb farro (or roasted zucchini-GF), blanched green beans & herb roasted grape tomatoes.

$18.99

Earn 18 Points

Sustainably-Sourced Salmon w/ House Arugula Walnut Pesto, Herb Farro (or Roasted Zucchini-GF), Green Beans & Roasted Grape Tomatoes

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Allergens

Fish Soy Nuts Wheat

Nutrition Facts

600

Calories

24g 36%

Fat

53g 35%

Carbs

47g 94%

Protein

  • Calories600
  • Fat24g
  • Carbs53g
  • Fiber10g
  • Protein47g

Ingredients

*= Organic 

Sustainably-Sourced Salmon*, Grape Tomatoes*, String Beans, Arugula*, Fresh Basil, Lemons, Yondu Vegetable Essence*, Walnuts, Garlic, Baby Spinach*, Chosen Foods Avocado Oil, Walnuts, Parsley (Fresh)*, Lemon Juice, Turbinado Sugar*, Thyme Fresh, Extra Virgin Olive Oil, Kosher Salt, Black Pepper, Rosemary Fresh, Red Pepper Chili Flakes

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