By The Pound – Salmon Cakes

Sustainably-Sourced Salmon*, Organic Vegan Mayo (Fabalish) (Cold pressed high-oleic sunflower oil*, aquafaba*, distilled vinegar*, apple cider vinegar*, lemon*, Himalayan salt*, kombu*), Pasture-Raised Eggs, Panko Japanese Bread Crumbs, Ketchup*, Yellow Onion*, Pickle Relish, Dijon Mustard, Butter Unsalted* (Grass-Fed), Red Bell Peppers*, Tabasco Sauce, Worcestershire Sauce*, Parsley (Fresh)*, Garlic, Old Bay, Garlic Powder, Smoked Paprika, Kosher Salt, Granulated Onion, Oregano Dry, Paprika, Onion Powder, Black Pepper, White Pepper, Bay Leaves – Dry, Cayenne Pepper, Red Pepper Chili Flakes